Stevia Extract High Purity 98% Stevioside Powder

• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Stevia
• Model NO.: YT0929
• Sample: Available
• Storage: Cool and Dry Place
• Shelf Life: 2 Years
• Melting Point: 198 ºC
• Boiling Point: 963.3 ºC
• Transport Package: 1kg/Bag or 25kg/Drum
• Specification: 98%
• Trademark: YTBIO
• Origin: China

Product Description

Stevioside, with the chemical formula C38H60O18, is a glycoside extracted from the leaves of Stevia rebaudiana. Stevia is native to Paraguay and Brazil. It has the characteristics of high sweetness and low calorie. Its sweetness is 200-300 times that of sucrose, and its calorific value is only 1/300 of that of sucrose.


Stevia is a new type of natural sweetener extracted from the Compositae herb stevia, which has been used as a medicinal herb and sugar substitute in South America for hundreds of years. Information from the international sweetener industry shows that steviol glycosides have been widely used in the production of food, beverages, and seasonings in Asia, North America, South America, and EU countries.


Stevia is mainly used in the food industry as a sweetener