| Customization: | Available |
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| Certification: | ISO, FDA, HACCP, Kosher,Fssc |
| Assay Method: | HPLC |
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Acacia Bean Gum, is a plant seed gum processed from the seeds of the acacia tree, which is produced around the Mediterranean Sea. It is a white or yellowish powder, odorless or slightly smelly. In the food industry is mainly used as a thickener, emulsifier and stabilizer. Locust bean gum, alias, locust bean gum, locust gum, locust bean gum, carob bean gum, locust bean gum, locust bean gum, locust bean gum, locust bean gum, acacia seed endosperm extract, a large molecule polysaccharide polymers by galactose and mannose units through the ligand bond combined.|
Product Name:
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Locust Bean Gum
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Appearance
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Light Yellow Powder
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Package
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1kg/aluminum foil bag; 25kg/drum
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Sample
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Availiable
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Storage
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Dry Place
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Shelf Life
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2 Years
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