Natural Turmeric Extract 95% Curcumin Powder

• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Specification: 95%
• Model NO.: YT0936
• Trademark: YTBIO
• Origin: China

Product Description

Curcumin is a natural compound with good anti-inflammatory and anti-cancer properties. Curcumin is a diketone compound extracted from the rhizomes of some plants in the family Zingiberaceae, Araceae, with the chemical formula C21H20O6. Among them, turmeric contains about 3% to 6% curcumin, which is a rare pigment with a diketone structure in the plant kingdom. Curcumin is an orange-yellow crystalline powder with a slightly bitter taste and is insoluble in water. It is mainly used in food production for coloring sausage products, canned food, and stewed sauce products. Curcumin has the effects of lowering blood fat, anti-tumor, anti-inflammatory, choleretic, and anti-oxidation. In addition, some scientists have found that curcumin can help treat drug-resistant tuberculosis.


1.Curcumin is currently one of the most sold natural food pigments in the world, and is a food additive approved by the World Health Organization, the US Food and Drug Administration and many countries.
2.Curcumin has a wide range of preventive properties against diseases, and its antioxidant activity and anti-inflammatory effects have attracted widespread attention from scholars at home and abroad.


1.Applied in the food industry, curcumin is mainly used for dyeing canned food, sausage products, and stewed sauce products, and its usage is determined according to normal production needs.
2.Applied in the food industry, curcumin exerts its anti-cancer effect by inducing the differentiation of malignant tumor cells, inducing tumor cell apoptosis and inhibiting the various stages of tumor growth. It is widely used in clinical practice.