High Quality 70% Oat Beta Glucan Powder

• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Oat
• Model NO.: YT0514
• Sample: Available
• Storage: Cool and Dry Place
• Shelf Life: 2 Years
• Appearance: Powder
• Transport Package: 1kg/Bag or 25kg/Drum
• Specification: 70%
• Trademark: YTBIO
• Origin: China

Product Description

Oat β-glucan is a non-starch polysaccharide found in oat endosperm and aleurone cell walls. It is a high molecular polymer formed by monomers β-D-glucopyranose, connected through β-(1→3) and β-(1→4) glycosidic bonds. Oatmeal has the effect of lowering blood lipids and serum cholesterol, and plays an important role in preventing and treating cardiovascular and cerebrovascular diseases and diabetes. Among them, the active ingredient that plays a health-care role is β-glucan in oats.


1. Oat β-glucan can reduce the rate of fatty acid absorption in the gastrointestinal tract and reduce the synthesis of cholesterol in the human body.
2. Oat β-glucan can effectively reduce the decomposition of liver glycogen, resulting in lower blood sugar.
3. Oat β-glucan can improve immunity.
4. Oat β-glucan can improve intestinal function and promote the growth of beneficial intestinal bacteria.
5. Oat β-glucan has excellent anti-aging effects and can smooth fine wrinkles, improve skin elasticity, and improve skin texture.


1. Oat β-glucan can be used in the food industry
2. Oat β-glucan can be used in the health care products industry
3. Oat beta-glucan can be used in the cosmetics industry