| Customization: | Available |
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| CAS No.: | 93685-90-6 |
| Formula: | C5h5cln2 |
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Egg Yolk Lecithin particles are an important component of human cell membranes, especially brain cells. They play an important role in human cell growth, metabolism and regulation of physiological functions of organs such as the heart and brain.
| Product name | Egg Yolk Lecithin |
| MOQ | 1Kg |
| Shelf Life | 24Months |
| Storage Condition | Cool and Dry Place |
Promote liver cell regeneration and help restore liver function.
Egg yolk lecithin can improve the body's memory and cognitive functions.
It can provide sufficient moisture and oxygen to the skin, making the skin smooth and soft.
It has good application prospects in the field of health foods and functional foods. It is rich in various nutrients, such as lecithin, choline and unsaturated fatty acids, and has the effects of regulating blood lipids, promoting brain development and improving memory.
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