| Certification: | RoHS, BRC, ISO, FDA, HACCP |
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| Assay Method: | GPC, HPLC, UV |
| Application Form: | Lotion, Suppository, Paste |
| Application: | Food, Health Care Products |
| State: | Powder |
| Extract Source: | Sophora Japonica Extract |
| Samples: |
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| Customization: |
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Rutin Powder Sophora Flower Extract
Rutin, also called rutoside, quercetin-3-rutinoside and sophorin, is a citrus flavonoid glycoside found in the flower bud of Scphora japonica L, It is also present in many other plants and sometimes referred to as Vitamin P, although not strictly a vitamin.
Rutin is the glycoside between the flavonol quercetin and the disaccharide rutinose. Rutin can be created by bonding a disaccharide onto the hydroxyl group of Quercetin. Rutin (quercetin rutinoside), as well as quercitrin, is a glycoside of the flavonoid Quercetin. As such, the chemical structure of both is very similar, with the difference existing in the Hydroxyl functional group.
| Product Name | Rutin | ||
| Other Name | Rutin NF11 95% | ||
| Form | Rutin Powder | ||
| Part Of Used | Flower | ||
| Test Method | UV | ||
| Active Ingredient | Rutin | ||
| Specification | Rutin 95% | ||
| Appearance | Light yellow powder | ||
| CAS NO. | 153-18-4 | ||
| Shelf Life | 2 Years | ||
1.Rutin may modulate the respiratory burst of neutrophils;
2.Rutin is a phenolic antioxidant and has been demonstrated to scavenge superoxide radicals;
3.Rutin can promotes circulation, stimulate bile production, help to lower blood cholesterol,and prevent cataracts;
4.Rutin is a bioflavonoid. It can enhance the absorption of Vitamin C; help to relieve pain, bumps and bruises and has an antibacterial effect;
5.Rutin can chelate metal ions, such as ferrous cations. Ferrous cations are involved in the so-called Fenton reaction, which generates reactive oxygen species.
(1).Rutin powder is applied in pharmaceutical field, it is usually made into tablets, capsule and granule to warm the kidney, strengthen the spleen and enhance human immunity.
(2). Rutin powder is applied in food field, it is mainly used in kinds of beverage, liquor and foods to enhance human immunity and anti-aging.
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