Rosemary Extract 50% Rosmarinic Acid CAS 20283-92-5 Antioxidant and Anti-Inflammatory

• Customization: Available
• Certification: ISO, Kosher Halal
• Assay Method: HPLC, UV
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Rosemary Leaf
• Shelf Life: 2 Years
• Storage Conditions: Cool and Dry Place
• Appearance: Brown Powder / Liquid, Can Be Decolorized
• Transport Package: Packing 1kg/ Bag or 25kg/ Drum According to Custom
• Specification: 50%
• Trademark: YTBIO
• Origin: China
• Production Capacity: 5000 Kilogram/Week

Product Description

Carnosic acid is a natural compound with multiple biological activities, mainly extracted from the rosemary plant.

Product Name	Carnosic Acid
Molecular Formula	C20H28O4
Shelf Life	24 Months
Appearance	Powder
Storage	Cool Dry Place

Antioxidant effect: Carnosic acid has a strong antioxidant effect, which can neutralize free radicals, protect cells from oxidative damage, and slow down the aging process.
Anti-inflammatory effect: Studies have shown that carnosic acid can inhibit inflammatory responses and reduce inflammatory symptoms.
Antibacterial effect: Carnosic acid has a certain antibacterial effect and can inhibit the growth of bacteria and fungi.
Health products.
Cosmetics: Carnosic acid has antioxidant and anti-aging effects, which helps improve skin quality.
Food: It can be used in various beverages and foods, such as soft drinks, juices, dairy products, desserts, candies and condiments, etc., which can replace or reduce traditional sweeteners and provide a more natural and healthy sweetness.