Best Price Sclareolide 98% Powder Sclareol Perilla Frutescens (L.) Britt Powder

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products, Medicine, Cosmetic
• State: Powder
• Extract Source: Sclareol Extract
• Model NO.: YT0267
• Product Name: Sclareolide
• Assay: 98%
• Grade: Cometic Grade&Food Grade
• COA: Available
• Shelf Life: 2 Years
• Certificate: ISO9001
• Test Method: HPLC
• Storage: Cool Dry Place
• Latin Name: Salvia Sclare L
• Melting Point: 120~124c
• Molecular Formula: C16h26o2
• Molecular Weight: 250.38
• CAS: 564-20-5
• Transport Package: FedEx, DHL, Shipping by Air, Shipping by Sea
• Specification: 98%
• Trademark: YTBIO
• Origin: China
• HS Code: 2932999099
• Production Capacity: 20000

Product Description

Sclareolide is a sesquiterpene lactone natural product derived from various plant sources including Salvia sclarea, Salvia yosgadensis,and cigar tobacco.It is a close analog of sclareol, a plant antifungal compound.
It is used as a fragrance in cosmetics and has been more recently marketed as a weight loss supplement, though there is no clinical evidence to support this effect.
 

Product Name	Sclareolide
Source	Leaf
Specification	98%
Certificate	ISO9001

 

1.Sclareolide mainly used for natural alternatives to synthetic ambergris, small volume is also used in Fragrances.

2.Sclareolide is a good tobacco flavor enhancing flavoring agents. In the blended cigarettes, you can cover up the odor of tobacco crude to improve and enhance the flavor quality, given the characteristics of a pleasant aroma of tobacco to make cigarettes more gentle, alcohol sponge entrance, is an effective growth of Hong flavoring agent.

3.Sclareolide to increasing and improving food sense, it has been widely used in food industry. Available in the foods containing sweeteners, as a flavoring agent, increase the smell of food effect, in the coffee industry by adding small amount of Sclareolide, you can increase the bitter coffee, coffee, refreshing effect to improve range of applications.