Factory Supply Natural 5% Cynarin Artichoke Extract Powder

• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Artichoke
• Model NO.: YT0552
• Package: 1kg/Bag or 25kg/Drum
• Shelf Life: 2 Years
• Sample: Available
• Grade: Food/Medicine Grade
• Specification: 5%
• Trademark: YTBIO
• Origin: China

Product Description

Artichoke is a plant that can be both edible and medicinal. It has many functions, such as choleretic, liver-protective, antioxidant, diuretic, anti-inflammatory and the ability to inhibit cholesterol synthesis. Artichoke extract is a water or alcohol extract of the perennial herbaceous plant Artichoke. Its main active ingredients include polyphenols, flavonoids, terpenoids, etc. The substances contained in it have pharmacological activities such as antioxidant, liver protection, cholesterol lowering, antibacterial, and gastrointestinal improvement.


1. Antioxidant effect of artichoke. Artichoke leaf extract has antioxidant and protective effects on mouse livers from oxidative stress caused by hydrogen peroxide, as well as reducing low-density lipoprotein (LDL).
2. The liver-protective effect of artichokes. Artichoke root can be used as medicine. It has the functions of sterilizing, relieving hangover, stimulating bile secretion, etc. It is very effective in treating liver damage caused by alcohol.
3. Antimicrobial activity of artichokes. The antimicrobial activity of artichoke extracts chlorogenic acid, cynaric acid, luteolin-7-rutinoside and cardoon glycoside is relatively high, and the antifungal activity is stronger than the antibacterial activity.
4. Artichokes can improve immunity. Artichokes contain a large amount of inulin, which is a fructan composed of D-fructofuranose molecules connected with β-(2-1) glycosidic bonds. It can increase the synthesis of B vitamins and improve human immune function; at the same time, Inulin can promote the absorption of trace elements iron and calcium.


1.Artichoke extract has applications in the pharmaceutical industry for the treatment of gastrointestinal disorders, including abdominal pain, bloating and nausea.
2.Artichoke extract can be used in the health care industry to reduce blood lipids and regulate blood lipid levels by affecting the synthesis and decomposition pathways of cholesterol and lipids in the liver.
3.Artichoke extract can be used in the food industry as an additive.