Natural Food Additive 80% Organic Pea Protein Powder

• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Pea
• Model NO.: YTO-001
• Specification: 80%
• Trademark: YTBIO
• Origin: China

Product Description

Pea protein is a high-protein ingredient isolated from peas. Compared with soy protein and animal protein, pea protein is richer in typical bean amino acids, vitamins and dietary fiber, and because it does not contain lactose and cholesterol, is low in calories, has a relatively low beany smell, and is less likely to cause allergies, etc. , so it is suitable for people with lactose intolerance, people with digestive disorders and people who advocate vegetarian diet.


1. Organic pea protein has a balanced amino acid ratio. It contains all 8 amino acids necessary for adults and an additional histidine needed by children. In terms of the composition of amino acids, the 9 essential amino acids have a balanced ratio, are rich in branched-chain amino acids, and are also high in lysine, the first limiting amino acid in the human body, with high nutritional value and an absorption rate of over 98%.
2. Organic pea protein is hypoallergenic, does not contain allergens, does not contain lactose, gluten and gluten, and is not genetically modified, does not contain cholesterol, and is safer.
3.Organic pea protein has strong versatility and is a food with a neutral taste, which can be used as a substitute for dairy products such as cheese and yogurt; in addition, organic pea protein contains cardamomin, which has similar properties to casein; and Pea protein products can also be used as a whey protein substitute to help lose fat and build muscle.


1. Organic pea protein is used in the food industry to meet human needs for high-quality protein.
2. Organic pea protein is used in health care products as a plant-based protein supplement.