High Quality 95% Mangiferin Powder CAS 4773-96-0

• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Mango
• Model NO.: YT0221
• Sample: Available
• Storage: Cool and Dry Place
• Shelf Life: 2 Years
• Appearance: Powder
• Transport Package: 1kg/Bag or 25kg/Drum
• Specification: 95%
• Trademark: YTBIO
• Origin: China

Product Description

Mangiferin, also known as Anemarrhenae. It is found in the fruits, leaves and bark of the mango of the Anacardiaceae family, the rhizomes and above-ground parts of the Anemarrhena of the Liliaceae family, and the dried flowers and leaves of the Iris family. Light gray-yellow needle-like crystals (50% ethanol). It has good curative effect in the treatment of chronic bronchitis. It is the main active ingredient in Tibetan medicine for treating hepatitis. It is the antiviral active ingredient in the rhizome of Anemarrhenae.


1. Mangiferin has obvious stimulating effect on the central nervous system.
2. Mangiferin has the ability to inhibit viral replication in cells.
3. Mangiferin is a natural antioxidant that scavenges free radicals and is also a natural radiation protectant.
4. Mangiferin has anti-diabetic effects.
5. Mangiferin can stabilize the lysosomal membrane and directly inhibit the activity of lysosomal acid phosphatase, thereby achieving hepatoprotective and choleretic effects.


1. Mangiferin can be used in the pharmaceutical industry
2. Mangiferin can be used in the health care products industry