High Purity Bamboo Flavonoid Powder Bamboo Leaf Extract

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, GPC, HPLC, UV
• Application Form: Powder
• Application: Food, Health Care Products, Medicine, Cosmetic
• State: Powder
• Extract Source: Bamboo Leaf Extract
• Model NO.: YT0154
• Product Name: Bamboo Leaf Extract
• Assay: 70% Silica
• Grade: Cometic Grade&Food Grade
• COA: Available
• Shelf Life: 2 Years
• Certificate: ISO9001
• Test Method: HPLC
• Storage: Cool Dry Place
• Appearance: White Powder
• Transport Package: FedEx, DHL, Shipping by Air, Shipping by Sea
• Specification: 70%
• Trademark: YTBIO
• Origin: China
• HS Code: 2932999099

Product Description

Product Name	Bamboo Leaf Extract
Certificate	ISO9001
Test Method	HPLC
Specification	Silica 70%

Bamboo leavf extract is the extract of grassy evergreen trees or shrubs of pale bamboo leaves. The main active ingredients are silica 70% and bamboo leaf flavonoids. It has antibacterial, insecticidal and other biological activities. It is used in food preservation and pest control. The application prospect is very broad.

 

-Bamboo leaf extract can strengthen the immune system, anti-fatigue.
-Bamboo leaf extract can increase the meat's safety, improve it's color and keep the water.
-Bamboo leaf extract is used in the beverage as the favor, anti-oxidant, sweetener and color.
-Bamboo leaf extract extract has the effect of anti-bacteria. anti-virus, deodorization and increasing tis aroma.
-Bamboo leaf extract can protect the blood vessel of brain and heart, adjust blood lipid, low the blood viscidity.

 

Bamboo leaf extract can be used in the medicine and health products industry, it is usually made into tablets, capsules or powders, which can lower blood fat, resist fatigue, regulate immunity, clear heat and detoxify, antibacterial and anti-cancer drugs.

Bamboo leaf extract can be used in the food industry, as a food additive, it can be used to make beverages and other functional foods.