Customization: | Available |
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Certification: | ISO, FDA, HACCP |
Assay Method: | HPLC, UV |
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Product Name | Allicin |
Melting point | 25 ºC |
Boiling point | 248.6 ºC |
Density | 1.148 g/cm³ |
Flash point | 104.2 ºC |