High Quality Natural Extract Mangiferin CAS 4773-96-0

• Certification: ISO, FDA, HACCP, Kosher
• Assay Method: HPLC
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Mango Leaf Extract
• Sample: Provide Samples
• Model NO.: YT0221
• Resource: Natural
• Capacity: 5000kg/Month
• Appearance: Powder
• Transport Package: Packing 1kg/ Bag or 25kg/ Drum According to Custom
• Specification: Mangiferin 95%
• Trademark: YTBIO
• Origin: China
• Production Capacity: 1000 Kilogram/Week

Product Description

Mangiferin is extracted from the fruit, leaves and bark of the mango tree mango (Mangifera indica L.)The detection method of Mangiferin is by HPLC, slightly soluble in methanol, ethanol, water, soluble in hot dilute methanol, hot dilute ethanol, insoluble in non-polar solvents.